Siberian borshevik: benefit or harm

One of the most mysterious plants - Siberian cowberries, grows in the middle belt. Its name suggests that the leaves of this plant served as seasoning for soups and second courses. Despite such use, official medicine believes that cow-eaters are poisonous. Why is he so dangerous? Recent studies have shown that cow-eaters contain substances that cause skin lesions in people who have been careless in touching it. But there is also a positive side. About everything in order.

Siberian borshevik: harm

The damage caused by this plant to a person is due to the growth characteristics of the cowworm. It has a powerful stem, wide leaves, umbellate inflorescences. In addition, it grows very quickly. According to eyewitnesses, where one cow-woman grew up, in a year there will be tens, and next year hundreds. These giants crowd out the entire local flora. In this regard, changes in the composition of the soil, and we can not overcome the weed. In this case, the chemical treatment of the site is resorted. That is why the Siberian cowberries, the photo of which is presented above, is dangerous for agricultural holdings and simple summer residents.

Another feature, because of which people suffer - the content of essential oils in the leaves of the cow grouse. A substance called furanocoumarin causes photochemical skin burns. Poisonous juice, getting on the skin, causes a slight defeat, and exposure to sunlight intensifies the process, and the person receives an extensive burn. But not all species are so dangerous. The most terrible is cow-breamer Sosnowski, it contains a huge amount of furanocoumarins, and its sharp intoxicating aroma can cause allergy. The most common species is Siberian, less dangerous. It is harvested for animal feed and used for medicinal purposes. However, coumarins are contained in it, however, in smaller quantities, and consequently, it presents much less danger to a person.

Siberian borshevik: benefit

As is known, in all natural diversity there are also positive aspects. Borshchevik is an excellent honey plant. Its inflorescences attract bees, and the collected honey is good for taste and smell.

Growing in the wild, and not in the suburban areas, this plant can benefit a lot of birds. His umbrellas contain thousands of seeds, and for birds this is subsistence in the winter. Tits, finches, woodpeckers find hibernating beetles living in stems of cow-grass.

As mentioned above, the Siberian subspecies is suitable for eating. Its leaves and roots are marinated or dried, then used as a seasoning.

Use in folk medicine

Invaluable Siberian cow in medical training. Plant tissues are rich in vitamins C, P, essential oils, folic acid, amino acids and proteins. All parts are used: roots, leaves, seeds and stem.

The root is excavated after flowering. Its broth helps to overcome bronchial asthma, to heal the liver. Tincture of leaves relieves multiple sclerosis. Brewed seeds and roots are used for stomach spasms, gallbladder diseases and as a sedative.