Drink "Jupi": the composition of the product

Everyone who was born more than twenty years ago will remember the drink "Jupi" known in the nineties. What is it unusual and what does it consist of? We will go further.

Benefits

With what pleasure buyers have accepted this novelty on the shelves of stores! A small twenty-pound bag of powder, in which it is only necessary to add a little water. In the past, no feast took place without him. In the decanter instead of the bored by the time the fruit began to pour "Jupi." Soluble drink immediately fell to taste to both adults and children. Inviting aroma of juicy cherries, pineapple, orange, strawberries and other fruits was remembered by many hard. In addition, always attracted the price of this drink. A few rubles for every schoolboy could find a wonderful bag. Dissolving it in a liter-one and a half water, everyone enjoyed the inexpressible taste.

The children were attracted by the bright packaging and the presence of tropical fruit flavors, which were not always possible to try in pure form.

But even today, it turns out, this drink has not disappeared from the counters. He, of course, is not as popular as in the past, but nevertheless still loved by many.

"Jupi" (drink): composition

Every buyer wants to know what the product is made from. Previously, people did not really think about the composition of the powder from the sachet. Today, the consumer is more vigilant and is interested in what additives have been used.

The first of what the drink "Jupi" consists of is sugar. As you know, in small doses, it poses no danger. Further - citric acid. It is actively used as a preservative, as well as a regulator of acidity. Part of the product is made up of artificial sweeteners. For example, sodium cyclamate. It turns out that it is several dozen times sweeter than ordinary sugar. Or, for example, aspartame. He, it turns out, is two hundred times sweeter than sugar! But it is low-calorie, and in high doses even dangerous, as the products of its decay negatively affect the human body.

Next on the list is maltodextrin. This substance is called a thickener in a different way. It helps the consistency of the drink to stay more dense. Its main component is starch. However, it is much better dissolved and absorbed by the body.

Also necessary in the composition of such powders is silicon dioxide. This chemical element helps the product to remain free-flowing and does not cake when stored for a long time.

The flavor additives used in this product are not real. They are identical to natural, obtained by chemical means.

Benefit or harm?

This question will arise for everyone who reads on the label the composition that has the drink "Jupi". It is worth noting that the manufacturer does not "yulit" and honestly indicates all the substances used. Of the disadvantages can be noted non-natural flavors and dyes. But they make this drink so attractive. Many people notice that after using it, the language becomes multicolored. And if the drop is on the table, it can only be washed with the help of cleaning agents. The same happens with the walls of our stomach. They are painted in the same color as the language. Therefore, suffering from diseases of the gastrointestinal tract is not recommended to use this kind of drinks.

In addition, the elements that help preserve the product are also unsafe.

But if you use it rarely, there will be no consequences for the body. And, of course, in no case should they drink alcoholic beverages, as they did in the "nineties". This will double the burden on the liver and stomach.

Conclusion

Drink "Jupe" in our days is not as popular as before. However, many take it to ponostalgize about their childhood.

Do not forget that it is not natural, so you should not abuse it. Its bright color still attracts buyers, and an unforgettable fruity taste reminds of the past!