Food and drinkWines and spirits

"Chegem" (wine): reviews and photos

Chegem is a wine that can rightly be considered the pride of Abkhazia. What is good about this drink and why do local wine makers speak of it with such respect?

Product Description

In recent decades, the wines of Abkhazia have completely stopped talking. They were unfairly forgotten and for a long time remained in the shadow of the previously popular products of Crimean winemakers. Over the years, the situation has changed dramatically. After reconstruction, the leading enterprises of the industry mastered the production of new products. Among them, especially can be identified "Chegem". Wine with this name first appeared on store shelves in 2002.

It was named after a small town located in Kabardino-Balkaria. This settlement is located in a picturesque place on the border with Georgia. It was about him that Fazil Iskander wrote in his time. Chegem is a wine that is made in the best traditions of winemakers of Abkhazia. The raw material for its production is the grapes of the Cabernet variety. It is a red dry wine, whose strength does not exceed 10-12 degrees. It is distinguished by freshness, unique taste and characteristic deep aroma. It is easy to drink, but you need to do it slowly, savoring every sip.

From the history of winemaking

Abkhazia is a republic with a thousand-year history. Except for some Middle Eastern countries, it is here that for the first time mankind has learned about winemaking. This is evidenced by the numerous finds of archaeologists. Formation of the republic as a wine country was progressing gradually. Initially, these were small peasant farms. Later, in the second half of the twentieth century, they merged into larger enterprises, and the production of wine was put on industrial tracks. These years can be considered a period of flourishing of Abkhazian winemaking. The largest in the republic is a plant in Sukhumi. In its production departments, many names of wines are made, which have become known far beyond their native land. Among them - Bouquet of Abkhazia, Lykhny, Apsny, Psou and Anakopia. A little later came another worthy specimen - Chegem. The wine immediately attracted attention and was pleasant to many of its lightness, delicate aroma and amazing taste.

What does the buyer think?

What do ordinary consumers think about Chegem wine? The reviews of most of them about the product are exceptionally positive. They almost unanimously assert that this product is one of the best.

The drink has a red saturated color. It seems to radiate heat. The taste is a bit tart, but not at all sugary, as it may seem. It has a pleasant velvet shade with pronounced fruit notes. This is, of course, the merit of the berries themselves, which are grown on local plantations, although the climate of Abkhazia is not particularly suitable for this. The finished product is carefully assembled, processed and transformed with a unique modern technology into a real work of art. It is not for nothing that this wine won a bronze medal at the Sochi exhibition in 2002. This can be considered an excellent start and a good bid to win in the future. The drink is made in the best national traditions. As you know, in Abkhazia wine is drunk every day. It is a must-have addition to the table in any house. Considering all the characteristics of the product and its excellent quality, there is no doubt in it.

Enviable diversity

A lot of tasty and very worthy products are produced at the wineries of Abkhazia. Anyone can choose from them a suitable option for themselves. Depending on the variety of berries that go into production, the wines are red and white. Sometimes raw materials from different regions of the republic are used to enrich the taste. Such a blend allows you to make the taste of the drink more vivid and versatile. He begins to play with new colors.

Winery of Abkhazia, as a rule, produces dry, semi-dry, semisweet and dessert wines. The technology of their production has been honed for years and now embodies the centennial experience of local winemakers. By quality, they are not inferior to the famous French or Italian products. Each of them has its own unique features, which can not be confused with anything. This is what distinguishes Abkhazia from the general mass of wine. Chegem is a bright representative of the new generation of beverages. Its taste and organoleptic qualities are respected by many experienced specialists.

Appearance

The people have long been of opinion: the better the drink, the easier it has a label. This statement is understandable and has a certain basis. After all, the truth is said that a good product does not need advertising. He will find his buyer without it. The same can be said about Chegem (wine). Photo allows you to consider the container in all its details. How does the product look if it has a real "diamond" inside it?

First, the bottle itself. It is made of dark glass and has a standard volume of 0.75 liters. There are two labels on the bottle. They are made in strict gray-purple tones and contain the full information that the buyer should know about the purchased beverage. The neck of such a bottle is sealed with a natural stopper with a control coating. You can open it only with the help of a corkscrew, with some effort. A discreet look of the label says that it's better to pay attention to the buyer not on a piece of paper, but on what is behind it.

The price of pleasure

The Chegem wine is red, dry and does not have a large fortress. In part, this affects its price. In retail outlets, such a product is relatively inexpensive. A bottle of this wine can be purchased for only 450-500 rubles. In principle, this is not so little, if we talk about low-grade products of mass production. But in this case, we mean a drink of decent quality. Despite its category, this table wine deserves the best praise. The pronounced taste of red wine materials seems a bit tart, but it does not spoil the overall bouquet. The sugar content in such a drink does not exceed half a percent. This is due to the fact that it completely passes into alcohol as a result of fermentation. The output is a liquid, in which nothing more interferes with enjoying the natural scent.

Such a drink can be consumed during meals or after the meal. It is well suited for any meat dishes and perfectly matches with different types of cheeses.

The perfect addition

Abkhazian wine "Chegem" is pleasant to drink even in solitude. After all, in order to have fun, it is not necessary to be in a large team. A noble drink will make anyone forget about loneliness and enjoy every precious drop. If there are friends or good acquaintances nearby, the wine magically makes us remember the famous Abkhaz hospitality. Just want to say a beautiful toast and wish everyone around them all the best. "Chegem" for this case fits best. This feature was noticed by many. Perhaps it is she who causes the huge popularity of the drink. Prepared from natural grapes, it bears the warmth of the sun rays and the joy of summer. People who know a lot about wine, with pleasure buy this product. Perceiving it as the elixir of life, you can literally in seconds to cheer yourself up and become more positive, forgetting for a short time all the problems and failures.

The undeniable benefit of wine

Dry "Chegem" wine, as well as other drinks from the dry category, according to experts, has a dual effect on the human body. To the negative factors can be attributed only a hangover. Some people consider it to be quite tough, but most people are sure that the residual syndrome is much worse after drinking vodka. But the positive properties of this drink is much greater. It has anti-stress, tonic, anti-allergic and bactericidal effects. Glass "Chegem" will help to cope with spring avitaminosis and nervous breakdown.

There are cases when a wine solution helped people cure dysentery. Scientists even put an experiment and found out that in dry wine the causative agents of such a terrible disease as typhus are lost. It takes a few minutes for this infection to be completely destroyed. All these examples vividly confirm the benefits of dry wines and make their use more conscious.

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