A breeder is who? Feature of the profession

A breeder is an ancient profession, whose roots lead to the beginning of farming and cattle breeding. Thanks to this unusual craft, the light was seen by thousands of new species of animals, and even more - by plants. And let the first breeders understand little of biology and genetics, their work has created a solid foundation for the emergence of an entire science.

So let's figure out who the breeder is today: is it a profession or, perhaps, a vocation? How relevant is it to modern realities? And what pitfalls can a man wait who decided to master this difficult business?

Who is a breeder?

Breeders of Russia, in principle, as well as foreign specialists, are first of all scientists. Their main goal is the improvement of various species of living organisms. For example, they can produce new, more resistant, say, diseases, varieties of potatoes or eggplants.

However, it is not necessary to believe that plant breeders are engaged only in plants. Their sphere of action is much wider and more diverse. So, they cross different kinds of animals in order to breed new breeds. Breeders also work with bacteria and viruses, which is true, such studies are much more difficult and dangerous.

Why do we need breeders?

Probably, it begins with the fact that without these specialists the world would not be the same as we used to see it. After all, it was thanks to them that many varieties of fruit trees and other crops appeared, they brought out new breeds of domestic animals. By the way, if earlier the appearance of a new species was more an accident than a result of human efforts, today everything is quite different.

Now the breeder is a qualified specialist, capable of performing miracles. Only over the last decade they have brought out more than 1000 varieties of wheat and about 100 species of sweet pear. From now on, these plants and trees can be grown equally well both in dry and humid climates.

How to become a breeder?

A breeder is a profession requiring special education. You can get it by enrolling in one of the country's agricultural universities. For the sake of justice it is worth noting that this profession is difficult to master.

During the entire period of study, students will have to carefully study all aspects of the development of living beings. Therefore, you need to deepen your knowledge in such disciplines as biology, chemistry and genetics.

Internal qualities of the future expert are also important. In order to succeed in their work, the breeder must be able to "look into the future", to anticipate the concrete results of his activities. Also, he must have an analytical mindset in order to easily carry out genetic calculations and modulations. Well and endurance, where without it. Sometimes a breeder has to experience the bitterness of a thousand failures before a worthy result brings the joy of a long-awaited victory.

Where to look for work?

The ideal place of work for the breeder is the research center. It is here that he is able to reveal his full potential in research and experiments. True, the trouble is that not every city can boast of having such an institution.

Also, breeders are in demand at various agricultural enterprises. For example, on private farms, incubators, wheat fields and so on. Let the world's glory do not work here, but you will not remain hungry either.

Pros and cons of the profession

It should start with the fact that the breeder is a very narrow direction. This leads to the fact that it is difficult for specialists to find work, especially not on their direct profile. It also happens that an experienced breeder has to look for a worthy place away from his home.

As for the pluses, here, first of all, we should take into account the pride and joy that scientists experience during the discoveries. Do not lose sight of and a good salary with minimal physical effort.