Which oven is better - gas or electric? Which oven to choose - gas or electric?

Virtually everyone who had to buy household appliances for the kitchen, wondered: which oven is better - gas or electric? Comparing the prices of gas and electric options, one can see that the first devices will be the undoubted leader. However, according to experts, the second type is the most suitable for a housewife. To understand which oven is better - gas or electric, we will devote a separate article to this topic. Today we will find out all the features, advantages and disadvantages of both options. So, the oven is gas or electric - which one to choose?

What are good gas appliances?

This technique has appeared much earlier than electric, and so far its popularity has no limit. What are its features? First, many owners acquire such devices precisely because of the price category. They cost at least 20-30 percent less than electrical analogs. Secondly, gas devices are very convenient to use. Cooking food in such ovens is very simple, because they do not have a large set of functions. Well, you can control and change the temperature with just one regulator. Those who do not understand electronics will appreciate this. Third, food in gas ovens is prepared much faster than in electric. In fact, food is processed on an open fire, which means that the heating temperature is also higher.

On the shortcomings of gas devices

Oven gas or electric - what is better? In order to answer this question, let's consider the shortcomings of this technique. The main minus of gas ovens is a high fire and explosion hazard. The oven, like all other gas equipment, requires special rules of use. Such devices are much more dangerous for humans than conventional electrical apparatus. Even with an insignificant leak of gas, you endanger not only your life, but the life of everyone around you, and after all the consequences can be tragic. To prevent this from happening, in no case should you install the oven yourself. There are specialists for this, and you should not save on installing the oven or gas stove.

The next disadvantage of gas ovens is poor temperature control. Control the flame, you can only partially, because no instrument will expose you to a particular temperature with an accuracy of 1 degree Celsius. The time recommended for preparing a particular dish will also be approximate.

Another disadvantage is high contamination. This is because the gas is supplied with various impurities and additives, which, when burned, form a deposit that resembles a wax film. Washing it is quite difficult even with the use of abrasive agents. By the way, the filters on the hoods also absorb part of this deposit. Accordingly, and they have to change much more often.

Oven gas or electric - what is better? Advantages of electrical analogues

This technique has a sufficient set of functions in order to cook food as soon as possible using the minimum amount of electricity. Thanks to the wide functionality, even a novice housewife can feel like a chef and cook some delicious dish. Thus, an electric oven is a fully adjustable appliance that has all the necessary functions to facilitate and automate the cooking process.

It is also necessary to note the high safety of such equipment. Unlike a gas oven, you can connect an electric oven yourself - just buy a suitable outlet and plug in the plug. Such a technique will not catch fire and certainly will not explode, and even a child can use it.

Cleanliness is one of the main criteria for proper cooking. That's why manufacturers make such plates, in which there is simply no contamination on the walls of the device. And if gas ovens form a persistent plaque, then in electrical such a problem does not exist. And really, what kind of carbon deposits can arise from the operation of TEN?

Considering the question of which oven is better - gas or electric, it is necessary to note the possibility of an accurate temperature adjustment for the latter. And the whole secret is that the special regulator allows the device to set the desired level of heating with an accuracy of 1 degree Celsius. In gas analogs, there is no such possibility.

On the disadvantages of the electric oven

As we said at the beginning of the article, the cost of electrical units is significantly different from gas, and not in the best for the buyer side. Due to the fact that the average price for such ovens is 15-20 percent higher than the rest, many prefer gas devices, despite all the difficulties in their operation.

Listing the main shortcomings of these devices, it should also be noted their absolute dependence on nutrition. In this regard, experts do not recommend installing them in those homes where there are frequent power outages. Judge for yourself - if the current is turned off in the apartment, warm it up on the stove at least you will not be able to use the oven, let alone use the oven. Therefore, when choosing, always take into account not only the functionality of the technology, but also the stability of your electricity network.

Summing up

So, is the oven gas or electric? Is it better to give preference to a cheap or expensive option? Is it worth overpaying? Listing all the advantages and disadvantages of both options, it is not difficult to determine which oven is better - gas or electric. An unconditional leader is precisely electrical devices.

Arguments in favor of such ovens

1. Security.
2. Convenient functional.
3. Simplicity and clearness in using.
4. The ability to monitor and accurately set the temperature.
5. Uniform cooking of the dish.
6. Economical in terms of the use of electricity. Gas eventually becomes more expensive, and faster than electricity, so this energy is more promising.
7. Such ovens are more thermally insulated, and therefore do not heat the air too much.
8. After cooking, you will not have to clean the walls of the device from the deposit.

Which electric oven is better? Expert Reviews of Manufacturers

In the Russian market, there are a lot of suitable options that work from a stationary 220V power supply network. If you finally decided to purchase such an oven, pay attention to the following manufacturers:

1. "The Whirlpool."
2. "Ariston."
3. Hansa.
4. Juno Electrolux.
5. AEG.
6. "Bosch" (its average cost is about 800-950 euros).
7. "Siemens".
8. "Burning".
9. "Zanussi."
10. Ikea (the cheapest in the world market - the average cost is about 200-220 euros).
11. "Miele" (by the way, this oven is the most convenient in the care, it is easier to clean).

They are engaged in the production of high-quality household appliances, and the units of these companies, according to reviews, are reliable in operation, economical and easy enough to take care of.

Conclusion

So, we found out which ovens are the best. As you can see, the future is for electricity, so if you want to buy machinery for ages, buy exactly such units.