When to plant sorrel: optimal planting time

Sorrel is valued as a product that gives a feeling of freshness and joy in connection with the long-awaited arrival of spring. The green borscht, salads and mashed potatoes, both fresh and canned, in addition to the excellent taste, are of great benefit to the human body. Mineral substances (potassium, iron), essential proteins, organic acids (citric, oxalic, malic), carotene and vitamin C - is a huge by the standards of wealth found in the familiar green leaf of sorrel.

Sorrel: useful properties

After reading this important and useful information, perhaps everyone will want to acquire such a useful culture. Only many people have the question: "When to plant sorrel?" And if the material is supplemented with the fact that sorrel - the early vitamin-containing product - is used as a hemostatic and choleretic agent, and also as a drug whose action is directed at the destruction of worms, the normalization of the work of the stomach and the improvement of metabolism, the desire to plant such a culture on its six hundred parts increases factor of.

Seeds of sorrel: conditions of sowing

When to plant sorrel in the open ground? The vegetable sorrel is a long-term culture, characterized by a rod-shaped fleshy root penetrating deep into the soil. Its long and large leaves are gathered in a basal rosette. Being a cold-resistant plant, sorrel with a snow cover easily withstands freezing. Its seeds, having a small triangular shape, begin to germinate even at a temperature of 3 ^о С, and the first shoots appear two weeks after the seeding. By the way, in 1 gram of seeds the quantity varies from 1000 to 1500 pieces. Culture develops well in the condition of moderate shading. Negative on the quality of sorrel reflects hot weather and low humidity; In the plant under such conditions a leaf rosette develops, which causes its rapid undesirable flowering, which normally should occur in the second year from the moment of sowing.

In one place, sorrel can be cultivated for 3 to 4 years, but not more. Otherwise, in the following years there will be a sharp decline in its yield and deterioration in the quality of its products.

Features of sowing sorrel

There are three optimal time periods when it is recommended to plant sorrel. This: early spring, summer and autumn, closer to winter. When to plant sorrel? In the spring it can be planted as the soil is ready for processing; While the harvest will be obtained in the same year. During the summer period, sowing should be performed after harvesting of early-maturing vegetables (in June-July). In this case, the planted sorrel has time to consolidate well before the onset of winter in order to please an excellent harvest in the spring of next year. Autumn sowing (which can even be called "podzimnim") is carried out at the end of October and beginning of November with the aim that the planted seeds do not have time to germinate before the onset of stable frosts. Harvest sorrel will also be received next year. In the pre-winter planting it is recommended to fertilize the soil by plowing manure or compost into the shovel. Before sowing, the soil must be kept in a clean condition, without any hint of the presence of weeds.

The optimal time for planting sorrel

When to plant sorrel? In the spring, and only in the spring. And very early, while in the earth is accumulated enough for the germination of seeds the amount of moisture. Sowing in the summer requires regular watering for good, quality growth of garden crops.

Sorrel: growing from seeds

When to plant this garden culture, useful and necessary? In addition to the consumer use, the sorrel forms a beautiful green carpet on the site, the most suitable soil for which is a fertile area, moderately moist, without stagnation of water. The most comfortable culture is felt on humus-rich loam and drained peat soils.

Knowledge of the timing when to plant sorrel, when sowing the latter will not be enough to obtain the optimal harvest. It is necessary to take into account the technology of the correct planting of such a crop. Sowing is required to be done in an ordinary way, keeping a distance of 25 cm between the rows. For 1 meter of length, the seeding rate is 3 grams. The depth of embedding is 1.5-2.0 cm. After planting, the soil must be compacted, rolled up or simply trampled, which will ensure a harmonious germination of the seeds. Care of the sowing of sorrel is the regular weeding of rows, aimed at removing weeds. Also, the culture needs a quality constant watering and combating possible diseases and pests. In any case, for a quality cultivation of garden crops, you should determine for yourself when to plant sorrel. It is precisely from the deadlines that the agrotechnics of its cultivation depend, the correct observance of which will give a full and high-quality harvest - the future basis of useful and nutritious dishes.