What can you cook from eggs and flour? Possible options

What can you cook from eggs and flour? The answer to this culinary question can be found in the article in question.

Make homemade noodles from flour and chicken eggs

What can you cook from eggs and flour? The first thing that comes to mind when you hear this question is tasty home-made noodles. It will serve as an excellent refueling for chicken or beef broth.

To prepare it at home, we will need the following components:

• Egg large chicken - 1 piece;
• Drinking water cool - 3 large spoons;
• Salt food - a couple of small pinches;
• Wheat flour is light - as long as it takes up the liquid.

Kneading a steep egg dough

What can you cook from eggs and flour? Of course, delicious home-made noodles. For kneading a steep dough, chicken eggs are broken into a deep bowl, and then lightly beaten with a conventional fork. Next, a little water is poured into it and a couple of snacks of baking soda are poured into it. Mix the ingredients well and light flour is added to them.

Mix this dough with your hands for a long time. As soon as the base becomes homogeneous, and will no longer stick to the palms, it is covered with a food film and left on the table for ¼ hours.

How to cut noodles and how much to cook in meat broth?

Now you know what you can cook from eggs and flour. After the dough comes, it is very delicately rolled out, generously sprinkled with wheat flour. Then the resulting layer is rolled up with a roll and cut with a sharp knife.

Ready-made semi-finished home-made noodles are spread over the board and left in this form for several days. During this time, the dough should dry well, which will allow the products to be stored in a closed container for a long time.

Cook the finished noodles in the meat broth should be no more than three minutes, otherwise it will fall apart.

Make delicious and lush pancakes on kefir

Kefir, eggs, flour - what can you cook from these ingredients? Culinary experts say that these ingredients make delicious pancakes.

So, for the preparation of magnificent pancakes we will need:

• Medium eggs - 2 pcs .;
• Kefir 3% fresh - 400 ml;
• Soda canteen - ½ small spoon;
• Sugar, salt - add to your taste;
• Flour of any kind - at the discretion.

Preparation of dough for pancakes

2 eggs, flour - what can be cooked from these ingredients? Such products are very often used for kneading a pancake base. Chicken eggs are beaten well with a fork, after which they add salt and sugar to them. Also, baking soda in 3% kefir is separately extinguished.

Mixing both masses together, flour is gradually added to them. Having achieved a viscous consistency, the pancake dough is left on the side (for ¼ hour), after which it begins its heat treatment.

Hot fried pancakes in the frying pan

What can you cook from eggs and flour? Using these ingredients, you can quickly and easily make pancakes for tea.

Ready dough on kefir scoop a large spoon and spread on a hot pan, lightly oiled. When the top of the pancakes is covered with holes, they are turned over to the other side and prepared in a similar way.

After roasting all the magnificent products on kefir, they are smeared with natural butter and hotly presented to the table.

How to make thin pancakes at home?

Flour, eggs, milk - what can be cooked from these ingredients? Such ingredients are ideal for creating thin pancakes. They are prepared in exactly the same way as the lush pancakes in the previous recipe. Only instead of yogurt should be used milk.

Thus, after adding wheat flour to the ingredients, you should get a viscous, rather liquid, dough, which should be spread on a hot pan with a soup ladle.

We prepare a delicious biscuit roll with apple jam

What can you cook from eggs, flour, sugar? Such products are good for using in baking biscuit rolls. To implement this recipe, we need the following components:

• Eggs large - 4 pcs .;
• Food soda - 2.5 g;
• Sugar beet - 255 g;
• Light flour - 255 g;
• Lemon juice - 5 ml (used to extinguish the soda canteen);
• Apple jam is not very liquid - about 200 g;
• Margarine - about 15 g.

Make a biscuit dough

The dough for biscuit rolls is kneaded very quickly. First you need to separate the proteins and yolks from different dishes. Next to the yolks, you need to add beet sugar and rub it very hard with a large spoon until you get a white mass.

It is also necessary to whip the slightly cooled proteins separately. In this case, you should get a very resistant foam. It is added to the sweet yolks, after which they begin to extinguish baking soda. By the way, the latter can be extinguished not only by means of lemon juice, but also with the use of table vinegar, kefir or even sour cream.

Thoroughly mixing the ingredients, light flour is added to them slowly. In this case, the dough is regularly interfered with, so that it does not settle.

How correctly to bake?

Bake the basis for biscuit rolls on a large aluminum baking sheet. It is well heated in the oven, and then smeared with a slice of margarine. After that, the sheet is spread out all the pre-mixed dough, which is then heat treated.

The aging time of the biscuit base in the oven is 30-40 minutes. During this time, it should completely bake and become slightly rosy.

The process of forming a roll

Form the biscuit roll very quickly, until it has cooled down. To do this, the baking tray with the base is taken out of the oven and slightly pinched by the scraped edges. Further on its surface is properly smeared apple jam. After that, the biscuit is very tightly rolled into a roll. At the same time, it should be as hot as possible, otherwise the cake will crack.

How to bring to the table?

Once the biscuit with apple jam is wrapped in a roll, it is placed on a flat dish with a seam down. After waiting for the complete cooling of the dessert, sprinkle it with sugar powder or cover with a layer of chocolate glaze. In this form, the product is kept in the cold for about two hours. After a lapse of time it is removed, cut into slices 1.5 cm thick and presented to the table with a cup of tea.

Let's sum up the results

As you can see, ingredients such as flour, eggs, sugar, kefir and milk are used in many recipes. Applying these products, you can cook not only home made noodles, pancakes, pancakes or biscuit rolls, but also many other dishes. For example, homemade cakes, cookies, pies and other products are quite easily made from these ingredients. Also, from eggs and flour, you can knead the dough for dumplings, manti, chebureks, lozenges, etc.