Such a thing as a dishwashing sponge is a quite familiar accessory that is available in every home, in every kitchen. However, do not underestimate such a small thing, because even for him there are rules of use, adhering to them you can not only extend his "life", but also to maintain your own health. It's no secret that this irreplaceable dishwashing object is considered to be one of the most dangerous in the whole house, since bacteria often accumulate on it. They appear there because of the remnants of food on the surface, despite the use of detergents. It is for this reason that it is believed that dishwashing sponges should be changed at least once a week, otherwise you risk becoming endangered by microbes, which, in turn, can penetrate the body.
If too frequent shift seems uneconomic to you, then there is a way to get rid of the bacteria that have accumulated on the surface. To do this, wet the product and put it in the microwave for a couple of minutes. As a result, the microbes on the surface will die. However, due to too frequent repetition of this procedure, even the most resistant sponge for washing dishes will quickly lose its appearance, accordingly, it will have to be replaced.
To avoid unnecessary expenditure in the management of the economy, you should initially approach the choice of a kitchen item with the mind. When buying it, you should pay attention to the material from which it was made. To begin with, be sure to learn the quality of foam rubber, as it is usually it is the basis of any thing for kitchen cleaning. This material should be dense, color - uniform, no unpleasant smell.
Also, it is necessary to test the hard part of the surface, without which it is difficult to imagine washing dishes (heavily soiled). To do this, it is necessary to rub between the fingers the edge of the solid component: it should not crumble. The fact that you are holding in your hands a product of questionable quality, you can see if the adhesive layer between the hard part and foam rubber is already beginning to depart. Such a sponge for washing dishes is unlikely to last long. When choosing this necessary household item, attention should be paid to the brand of the manufacturer, since truly serious firms value their reputation and produce accessories from quality materials.
In addition to choosing the right accessory for cleanliness, you should also pay attention to its use. First, do not use a foam product with cleaning solutions that can damage its surface. Any sponge for washing dishes is intended solely for use with soft means. After the kitchen utensils have become clean, the sponge should be carefully rinsed off the remains of detergent and food, squeezed and put on a clean, dry surface for natural drying.
Now you know all the rules for using a small kitchen attribute.