Food and drinkReviews about restaurants

Restaurant "Durdin": history, features of the institution, menu

The history of beer production in Russia can tell a lot of interesting facts, for example, about serf Ivan Durdin. The Moscow brewer was interested in the technology of creating this drink at an early age and in 1836 was able to open his own beer store.

Durdin developed new varieties of beer, invented bright tastes, making beer shops a favorite place for visiting not only ordinary people, but also noble persons. For example, the Russian Emperor Alexander II was very fond of Durdinsky beer and often frequented the beer shop.

About beer

Cooked according to the recipes of Ivan Durdin "Vienna", "Bohemian", "Pilsen", "March", "Black" and "Kaulbach", as well as other types of beer were and are popular drinks in Russia. The heirs of the brewer continued the family business, but, unfortunately, in the history there were no recipes and technologies for preparing a unique beverage. However, more recently, during repair work in one of the Moscow buildings were found records of the plant technologist, who worked at Durdin. In full accordance with the technology of that time, they welded a trial batch of beer, which impressed even the most demanding consumers with its taste qualities.

About the restaurant

Nowadays the famous "Cabinet", "Durdinsky table", "Bavarian light", "Bohemian dark" and "Pilsen" beer are served in the restaurant "Durdin" in Moscow. This institution is one of the first beerhouses, which are based on Russian traditions.

The interior is made in the style of the last century. In the design you can observe the elements of an old beer plant. The halls of the restaurant "Durdin", which have a large number of seats, delight in originality. The walls of the institution are made in beige-brown shades. Bared red brick in combination with metal structures brings visitors to another and special world, allowing to experience all the beauty of the XVIII century. Sofa-beds with leather seats invite you to relax and drink a glass of beer.

Features of the restaurant

A specialty of the restaurant is Durdinsky beer, which is made according to special recipes in its own brewery. Here everything is reminiscent of the history of creating a wonderful drink. Visitors can choose beer for every taste. Every year, you can try one or two new varieties of intoxicating drink.

In the restaurant "Durdin" on Proletarskaya you can order simple classic Russian food. Salads, cold and hot snacks, soups, ravioli and vareniki, shish kebab and various side dishes, pastries from your own bakery, fish, vegetable and meat smoked products are served exquisitely and tastefully. The menu for the youngest visitors includes useful and low-fat dishes, thanks to which in the restaurant "Durdin" you can celebrate cozy family holidays. A friendly and warm atmosphere combined with a delicious meal is an excellent option for gatherings with work colleagues or friends.

Service

Professional service, cleanliness and comfort, permanent promotions and discounts for visitors, colorful interior, live music and a dance floor contribute to an excellent and memorable rest in the restaurant "Durdin". The restaurant is open from 12:00 to 24:00. Private parking is available. You can always book a table for a family dinner in the telephone. The institution has the opportunity to organize bright weddings and anniversaries, social receptions and corporate events. The chef will make an individual banquet menu. You can order a business lunch or a banquet at your house by phone.

The Durdin restaurant is located not far from the center of Moscow, on Volgogradsky Prospekt (Proletarskaya subway station), and it is fairly easy to find. Having visited this cozy institution, you can plunge into the history of the Durdin family and get an unforgettable experience.

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