Pancakes with yoghurt. Simple recipes with description and photo

Oladushki - a wonderful, delicious and quick breakfast for the whole family. And they are very fond of children. The recipe for this dish has many variations. Traditionally, they are preparing pancakes on kefir or on yeast. But, as you know, there is no limit to the culinary fantasy. So why not try to cook pancakes with yogurt? It is an excellent sour-milk product with a soft texture and a delicate taste, and on its basis the products are lush, light and airy. Yogurt will suit absolutely any: ordinary drinking, with or without fruit fillers.

Today we will tell you how to cook pancakes with yoghurt. A few simple recipes are suitable for an easy and delicious breakfast.

Pancakes with yoghurt

Let's start with the simplest recipe. You can take it for the main one and boldly change or supplement it at your own discretion, so you will have an absolutely new dish every time. Prepare fritters on yogurt is very simple. We'll take sweet (drinking) yogurt. If you use the usual, then add a little more sugar.

You will need:

• 1 egg;
• 300 ml of liquid fruit yogurt;
• 1 tbsp. L. Granulated sugar;
• 6-7 tbsp. L. Flour;
• A teaspoon of baking powder or soda;
• Oil for frying.

How to cook:

Yogurt pour into a suitable bowl, add the soda, mix and leave for 5 minutes. Soda should react (you will see how air bubbles appear on the surface), it will make our fritters airy.

After adding sugar and egg, we will well mass the mass. Gradually pour in flour. It is necessary to constantly stir the dough, its texture should be homogeneous, without lumps. Weight in density will resemble sour cream.

In the pan, pour a little oil, when it warms up, we start spreading the fritters with a spoon. Once one side is browned, turn it over.

Apple pancakes with yoghurt

Apples and cinnamon are perfectly combined and suitable for the preparation of many dishes, and especially for flour products. With them you can cook delicious fritters on yogurt. The recipe is suitable for breakfast and for a light snack.

You will need:

• A glass of liquid yogurt;
• egg;
• a glass of flour;
• 2 apples;
• 2 tbsp. L of sugar;
• A teaspoonful of soda;
• A pinch of salt and a bit of ground cinnamon.

How to cook

We mix yoghurt with egg and sugar, well vzobem, add salt, soda and a pinch of cinnamon. Constantly stirring, gradually introduce flour. The dough should be homogeneous.

Apples peeled and peeled on a large grater. Add to the dough and mix. In the frying pan, heat the oil and fry the fritters to a ruddy crust on both sides.

Such fritters on yogurt will be tasty both hot and cold. On top of them you can sprinkle a little sugar powder. A delicious treat for tea is ready!

Oatmeal without flour

Do you have flour in the house? It does not matter: you can cook no less delicious pancakes with oat flakes and a manga. Unusually, but tasty and useful.

You will need:

• A glass of yogurt;
• egg;
• Half a cup of mango;
• Oatmeal flakes (not fast cooking) - 2/3 cup;
• 2 tbsp. L. Sahara;
• A teaspoonful of soda;
• Oil for frying.

How to cook

We will combine yoghurt, mango and flakes, mix and leave for an hour to brew. Now add the egg and the rest of the ingredients. Thoroughly mix.

Fry our pancakes from two sides to a ruddy crust in vegetable oil. If you want to make pancakes less fat, add a tablespoon of butter in the dough and fry them already in a dry griddle.

Fantasize

Pancakes with yogurt are an excellent basis for making delicious and varied breakfasts. They can be eaten with anything: with fruit, with condensed milk or jam, they are tasty with fresh berries and honey. During cooking, you can add a little chopped fresh greens or green onions, but then you better take yogurt unsweetened. Such air pancakes need to be served with sour cream - an excellent option for a summer breakfast. Fantasize a little, for sure you will have many ideas of how to diversify the familiar and favorite since childhood dish.