Details on how many degrees in champagne

Before talking about how many degrees in champagne, you should understand what exactly is meant by the strength of alcoholic beverages. As is known, this refers to the percentage of alcohol to the main fluid. In this regard, some people are extremely interested in how many degrees in champagne. After all, it is alcohol that can exert an intoxicating effect on a person.

Is champagne a low-alcohol drink?

Depending on the number of degrees, all alcoholic beverages are usually divided into strong and weak. And more often sparkling wine is attributed to the second option, since its fortress almost never exceeds the fortress of beer. However, everything is not so simple. After all, champagne has a pretty strong intoxicating effect. And this is due not to the fact that it has a large amount of alcohol, but to the fact that it contains carbon dioxide, which contributes to the surprisingly rapid dissolution of alcohol in the human body. That's why, after finding out how many degrees in champagne, do not underestimate it, since after drinking it may be very intoxicated, and in the future, a hangover.

The norm of alcohol in champagne

Each and every producer of sparkling wine, in whose name the word "champagne" is present, has quality standards that have their alcohol content in the drink. In this case, the manufacturer of this product can not deviate from the existing rules. Thus, having heard the question about how many degrees in champagne, one can not answer unambiguously. After all, different sparkling drinks can have absolutely different strength. As a rule, it varies from 6 to 18 degrees.

How to drink champagne?

To use such a sparkling wine with other alcoholic beverages is highly discouraged. After all, champagne itself gives a quick intoxicating effect, from which comes a terrible hangover. And if you mix it with some wine or vodka, the consequences of such a "holiday" can be very unpleasant. If you are forced to combine different alcoholic beverages in one evening, then you should not forget about properly selected food, which will reduce the effect of alcohol and prevent rapid intoxication.

Different champagne - different degrees

As it was said above, sparkling wines of one or another producer can have different strength. Consider the subject degrees of the alcoholic beverage that is contained in the alcohol of certain brands.

How many degrees in "Soviet" champagne? This question interested almost everyone. After all, this sparkling wine is quite popular in our country. It is worth noting that the strength of this drink is from 10.5 to 13%. In other words, in 1 liter of champagne contains from 105 to 130 milliliters of ethyl alcohol.

However, not all people appreciate and love the sparkling wine of the domestic producer. Quite often, residents of our country give their preference to other brands - beverages produced according to the best recipes and traditions. One of these wines is the Widow Clicquot. The strength of this drink is from 11 to 13 degrees. In one bottle of French champagne, like "Shandon" and "Moet", contains up to 12% of alcohol. Alcoholic drink "Dom Perignon" includes the same number of degrees. As for the popular sparkling wines "Louis Rederer", "Piper-Haidsik", "Mumm" and "Krug", they are quite strong and contain 12% of alcohol. Also among our compatriots the drink "Dolce Vita" (champagne) is quite popular. How many degrees are there in it? It is worth mentioning that he is the most that is on low-alcohol sparkling wine. After all, the percentage of alcohol in it varies within 4-6%.