Interesting kitchen equipment: hand-held noodles

Modern industry produces a variety of types of household appliances designed to facilitate the work of the hostess in the kitchen. These are harvesters, blenders, dishwashers, etc. One of these useful devices is a noodle - a fairly rare guest in Russian cuisines.

However, this equipment is completely deprived of attention. This is actually a handy tool. In any case, he will not remain idle. Lapshirzeska manual is used to prepare not only the actual noodles, but also for rolling dough layers of different thicknesses. Thus, it is very easy to obtain a raw material for the preparation of dumplings or vareniks.

All housewives know how hard it is to roll out thin plates of dough for the same noodles or, say, beshbarmak. With the use of such an interesting tool as a hand-held noodle, this process can be simplified at times. All you need is to knead the dough of the desired composition and lightly knead it, making a flat piece. After that, it is inserted into the first compartment of the device and run through it. In this case, you just need to turn the handle, as, say, when using a manual grinder.

The result is a plate of dough. Its thickness can be adjusted by special settings, which are provided in many models of such tools as hand-held noodles. In other designs, to obtain a thin layer, it is necessary to drive it through the machine 3 times. Then the dough prepared in this way, if desired, makes the home-made noodles dried and passed through the second compartment, where it is cut. In this case, the design of the machine provides two modes: for strips of dough width of 2 and 4 mm.

As you can see, everything is extremely simple. Do not need to roll out the dough for hours and do a tedious job of cutting it. Everything is done in a few minutes with the help of such an easy-to-use mechanism, like a hand-held noodle. You can buy a similar machine both in large hardware stores and on the Internet. Find the place where it is sold, if desired, not so difficult.

In service, this kitchen equipment is also not particularly difficult. These machines are made of stainless chrome steel. And therefore they are very easy to wipe. The only thing: manufacturers do not advise washing them under running water. The rotating elements of the machine are lubricated with vaseline oil.

Lapsherezka manual differs high strength and reliability of the mechanism. One of the elements of its design is most often rollers made of special aluminum alloy, not oxidized by contact with water. They need to be cleaned quite often. In addition to manual versions of this kitchen equipment, there are electrical. In use, they are, of course, much more convenient, but at a price somewhat higher.

Lapsherzka, reviews of housewives about which are mostly positive, can cost from 1000 to 5000 rubles, depending on the functional and the country of manufacture. The Italian models are distinguished by a higher price. You can buy a fairly cheap Russian model.

Home-made noodles - the product is certainly much more delicious than the store. At the same time, it can be done with minimal expenditure of labor and time. All that is needed for this is to purchase a manual or electric noodle.